Lenbur Territory - Igaralde Homestead

Enjoy the fascinating world of bread in Brinkola! Discover the centuries-old secrets of the farmhouses Igaralde Goikoa and Igaralde Bekoa, where Tibur Agirre preserves the ancestral legacy with his traditional bread. Admire the 16th-century mill in Igaralde Bekoa, which still grinds grain with the power of the Urola River, taking you back to bygone times. Immerse yourself in the bread-making process at the Bread Corner of the Igaralde Farmhouse, from sowing to baking. Discover the tools used and learn about the traditional way of life in Basque farmhouses. Enjoy with family or friends and create unforgettable memories while immersing yourself in the history and culture of this beautiful region. Don’t miss this unique experience at the Bread Corner of the Igaralde Farmhouse in Brinkola, Legazpi!